In the production process, traditional grinding mill is used, which allows to preserve the structure and all components of the grain. Ready-made flour contains bran, which stores all the vitamins and minerals, and is considered the most useful.
Unlike varietal flour, whole grain flour has 5 times more minerals and vitamins, in particular vitamin E 20 times and provitamin
A (carotene) 15 times, thanks to which it has a number of advantages, namely:
• Promotes the excretion of heavy metals, toxic substances, radioactive compounds and improves intestinal motility;
• Lowers blood sugar, so the product is considered useful for people with diabetes;
• Properties of microelements that include the husk and germ of wheat, have a positive effect on the cardiovascular system;
• Improves memory and vision, has a beneficial effect on the nervous system;
is the prevention of cancer;
• The benefits of whole grains are invaluable for overweight people due to their high fiber content.
Find out more at the company's stand, talk to company representatives and get a reliable supplier of quality, useful products.
www.familymill.com.ua