02−04 November 2022

IEC, 15, Brovarsky Prospect
Kyiv, Ukraine


26 October 2016

Panel Discussion "How to open your first restaurant / bar / coffee shop: success stories of new restaurateurs"

Audience: entrepreneurs

On the discussion panel speakers will share their inspiring stories about the beginning of their own business. They will also speak about difficulties they encountered on the way and their advices how to avoid common mistakes.

The time of economic crisis is an excellent opportunity to start a new business with the lowest possible entry price on the market. Rent prices are reduced greatly, old restaurants are getting closed and give space for new restaurants, bars and cafes. At the panel discussion, we will gather owners of restaurants, bars and cafes that have opened their businesses with minimum investments and quickly were able to achieve success and popularity.


the co-owner
of Bar PR
Nadia Pereviznyk
co-owners of the restaurant
Kiflik Elena Bortnik

Organizers: ITE Group, Premier Expo
Location: IEC, WorldFood Business Talks 2
Price: 300 UAH 


To buy a ticket